Dandelion Mocha Herbal Coffee

Rated 4.67 out of 5 based on Array customer ratings
(3 customer reviews)

30g Trial Size Packet

Makes 3 X 10 oz Cups

Certified Gluten Free and 85% Organic

$2.75

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Lush chocolate enhances the essence of coffee from roasted dandelion and chicory roots with a hint of sweetness from dates & figs.

 

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Directions

• Drip Coffee Maker: Use 1 rounded Tbsp per 2 cups of water.

• Filter Cone: Use 1 rounded Tbsp per 10 oz water.

• French Press: Add 1-2 Tbsp to ‘3-cup’, 3-4 Tbsp to ‘8-cup’ pots. Steep for 3 minutes.

• Espresso Machine: Use the double porta-filter and 102 rounded Tbsp. Brew according to machine instructions.

 Iced Teeccino: Chill brewed Teeccino. Or make a strong brew using 2 Tbsp per 2 cups water and pour the hot brew over ice.

• Adjust brewing strength and drink black or add creamer, milk, non-dairy milk and/or sweetener according to personal preference.

Ingredients

Ingredients: Roasted organic carob, organic chicory, organic dandelion root, dates. almonds, natural mocha flavor, organic organic figs, organic cocoa powder.

Contains: Almonds.

*All Teeccino flavors are extracted from plants and comply with organic standards.

Why do our taste buds love roasted flavors? Maybe because it’s been embedded in our DNA since the days when our ancestors sat around fires roasting whatever they had foraged. Roasting makes everything taste delicious and converts fiber into a more digestible form. Lately the craze for raw cacao (cocoa’s botanical name) has been trending, but I, for one, am a fan of the age-old roasted cocoa flavor. That’s the magic that creates “mocha” ~ the satisfying blend of roasted coffee notes from dandelion and chicory roots against rich, taste bud-entrancing cocoa.

A cup of Dandelion Mocha isn’t just for pleasure, though there’s plenty of that! The bitters in dandelion and chicory roots kick your liver and gallbladder into action. These two roots also happen to be nature’s highest sources of inulin, the prebiotic soluble fiber that feeds your probiotics ~ those triillons of gut microflora that are responsible for creating vitamins, immune metabolites, and healthy digestion and elimination. They do everything from reducing inflammation to influencing your food cravings. Feed them and you shall thrive!

REVIEWS

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3 reviews for Dandelion Mocha Herbal Coffee

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4 star
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  1. Rated 5 out of 5

    Nicole Ledoux

    Best Coffee Substitute!

    This is the best coffee substitute I have ever had. I have tried other dandelion based herbal coffees, but none of them have the smooth flavor of this one. So happy Teechino!

  2. Rated 5 out of 5

    Robyn Jewkes

  3. Rated 4 out of 5

    Anonymous

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