French Roast Chicory Herbal Coffee

Rated 4.75 out of 5 based on Array customer ratings
(110 customer reviews)

11 oz

Makes 31 X 10 oz Cups

Dark Roast - Organic Coffee Alternative

$11.49 – or subscribe and get 15% off

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Intense deep coffee notes from roasted ramón seeds and chicory roots create a robust, focused body without any sweetness.

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Directions

Drip Coffee Maker: Use 1 rounded Tbsp per 2 cups of water.

• Filter Cone: Use 1 rounded Tbsp per 10 oz water.

• French Press: Add 1-2 Tbsp to ‘3-cup’, 3-4 Tbsp to ‘8-cup’ pots. Steep for 3 minutes.

• Espresso Machine: Use the double porta-filter and 102 rounded Tbsp. Brew according to machine instructions.

 Iced Teeccino: Chill brewed Teeccino. Or make a strong brew using 2 Tbsp per 2 cups water and pour the hot brew over ice.

• Adjust brewing strength and drink black or add creamer, milk, non-dairy milk and/or sweetener according to personal preference.

Ingredients

Ingredients: Roasted organic carob, organic barley, organic chicory, organic ramón seeds, natural coffee flavor.

Produced on machinery that also processes almonds..

*All Teeccino flavors are extracted from plants and comply with organic standards.

It wasn’t until I discovered ramón seeds from Central American rainforests that the dream of a dark roasted, unsweetened herbal coffee with enough body to carry coffee-like depth and intensity came into focus. The Maya drank a brewed beverage of roasted ramón seeds for all kinds of health reasons including their nutrient-density that made it a favorite drink of pregnant Mayan ladies. Please recall that this was prior to the Spaniards bringing the coffee tree across the Atlantic. You could call the Maya’s brew of roasted ramón seeds, the New World’s first coffee alternative!

If you like your coffee dark roasted without any competing flavor notes or sweetness, French Roast was created for you. In a choice between Teeccino’s regular flavors, Java, French Roast, and Dandelion Dark Roast, those coffee drinkers who like pure coffee flavor prefer dark roasted French Roast. Those who like a medium roast with just a bit of sweetness prefer Java. For those who are gluten sensitive or want to detox, Dandelion Dark Roast has a slightly more bitter note from dandelion root’s stimulating bitters. We offer these three versions of Teeccino because some people don’t want any sweetness in their cup while others want to cut down on sugar but still need that sweet uplift. Between French Roast, Java, and Dandelion Dark Roast, we hope Teeccino meets the taste preference of all those who say, “Give me regular!”.

REVIEWS

Write a review

110 reviews for French Roast Chicory Herbal Coffee

  1. Rated 5 out of 5

    Wayne

    Surprised !

    Excellent substitute for the coffee I drank for 55 years. Great taste.

  2. Rated 5 out of 5

    Heidi Christensen

    Delicious and Nutritious

    This is an excellent drink that is delicious and nutritious. I would like to see Starbucks offer Teeccino products. I am a member of The Church of Jesus Christ of Latter Day Saints, which is the largest faith community whose Word of Wisdom (D&C 89) prohibits coffee and tea. Teeccino is an excellent way to boycott an industry that is hard on the body, the environment, and people’s quest for fair trade. Thank you for this awesome new market!

  3. Rated 5 out of 5

    Daniel Baskin

    An excellent “ersatz” coffee

    This is a very good coffee substitute for those who wish to avoid caffeine or the flat taste of most decaf coffee.

  4. Rated 5 out of 5

    Riah

    My default flavor

    This is my default teeccino flavor. I put a little fat-free evaporated milk and a little sugar and it’s hard to tell I’m not actually drinking coffee.

  5. Rated 5 out of 5

    finallyclearskin

    Love this product!

    After dealing with severe eczema and other skin issues over the last few years, I finally tied it to food acidity. How was I every going to give up my beloved coffee?? Then I found Teeccino’s Maya French Roast. At first I mixed it with regular coffee, but now I drink it by itself. It tastes like coffee and my skin issues are 99% cleared up! Thank you! My only suggestion….K-cups!!!!

  6. Rated 5 out of 5

    Joel R. Hanson

    Suberb

    I was shocked at how good this was. Super dark, savory roasted goodness with a hint of mocha. Taste like espresso with a hint of unique taste when made with espresso maker.

  7. Rated 5 out of 5

    Elena

    Mix it with Maya Chocolate!

    I use half Maya French Roast and half Maya Chocolate in a French press. Then I add soy milk, and it reminds me of my old favorite Cafe Mocha, (except I can drink the Teeccino any time of day and still sleep through the night).

  8. Rated 5 out of 5

    Shirley Harrell

    Great Taste

    The taste of the French Roast (dark) is the nearest taste of real coffee and without any bitter taste after drinking it. It does not harm the stomach in any way which is the reason I cannot drink real coffee…but to me….this is a better alternative.

  9. Rated 4 out of 5

    Marija

    as close to the real thing you will get

    I admit I am a coffee snob. Due to some digestive issues I had to look for alternatives…this is the closest you will get to the real thing. At first, I used 1T real coffee and 1T Teeccino and no adjustment was needed. Some times I will just make a cup of Teeccino – and it’s wonderful!

  10. Rated 5 out of 5

    Philip Fullmer

    Mormon coffee

    I recently was married in the Mormon temple. 6 months prior to that I had to quit drinking coffee and I found how difficult that can be. I found Teeccino to be the best coffee alternative out there. Now my wife and I both drink Teeccino. The only problem has been finding it. Harmon’s has the tea bags but not the regular grind. At work people ask me what I am drinking and I tell them it’s my Mormon coffee.

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