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Gingerbread Roasted Herbal Tea

Ginger adds its exciting zing with a bread-like under-note to organic roasted chicory, carob, almonds, dates and figs

25 Tea Bags

Medium Roast - 75% Organic Coffee Alternative

Quantity:

Is it really possible to make Teeccino taste like gingerbread? I’m proudly here to say, it is! Our family has a major gingerbread-making tradition at the holidays when we construct our annual gingerbread house. So, this year I thought, why not have a cup of Gingerbread Teeccino to go with it? I’m so excited to share this with all my Teeccino fans because you can really taste the bread-iness just under that pungent ginger zing!

Leave it to the Greeks to invent gingerbread in 2400 BC. That’s the first known recorded recipe. Even though ginger was indigenous to China, the Greeks figured out how to make delicious gingerbread way before them. Perhaps it is because the Chinese revered ginger for its potent stimulating effects and used it only in Traditional Chinese Medicine. It took them until the 10th century to bake with ginger and shortly thereafter, ginger became so popular in European medieval fairs, they came to be called Ginger Fairs.

Take a moment in the busy holiday season to enjoy a steaming cup of Teeccino Gingerbread while you snuggle close to your loved ones! What could be better than that?

  • Naturally caffeine free – no processing or chemical residues
  • Acid free – helps restore alkaline balance
  • Natural energy boost – from nutrients not stimulants
  • Antioxidants from carob, barley, dates, figs and almonds
  • Contains heart-healthy potassium and soluble fiber
  • Prebiotic – inulin from chicory root feeds your probiotics, the beneficial microflora that improve digestive health, regularity and supports your immune system. Inulin extracts naturally into your cup from chicory roots during brewing.
  • Brewed Teeccino has no detectable gluten at less than 5 parts per million when prepared with a paper filter or tea bag. This has been verified by independent laboratory tests.

Organic carob, organic chicory, dates, organic barley, organic ginger, natural gingerbread flavor*, almonds, organic dandelion root.

Contains: Almonds

*All Teeccino flavors are extracted from plants and comply with organic standards.

  • Teeccino tea bags make brewing Teeccino easy and convenient at home or on the go!
  • Each tea bag contains 6g of Teeccino. Regular tea bags only hold 1 – 2g. Teeccino tea bags have more than 3 times the product as regular tea bags to create a full-bodied brew.
  • The exact same Teeccino grounds are in the tea bags as in our 11 oz bags. Tea bags are simply Teeccino in a filter bag.
  • Each tea bag is individually wrapped in an envelope to seal in flavor and make it easy to transport wherever you go.
  • Oxygen-bleached tea bag filter paper.
  • 100% recycled carton: 50% post consumer material.
  • When opening the envelope give a little shake at the top to move the tea bag to the bottom of the envelope. This makes sure the filter bag is below the tear-point in the envelope.
  • Pour 8 oz of boiling water over the tea bag in a cup and steep for 3-5 minutes.
  • Dunk the bag several times in the beginning for the best brew.
  • Use 2 tea bags for a stronger brew in a larger mug or tea pot.
  • Add milk, non-dairy milk and sweetener as you prefer.
  • When opening the envelope give a little shake at the top to move the tea bag to the bottom of the envelope. This makes sure the filter bag is below the tear-point in the envelope.
  • Tea bags can be left steeping in the cup or pot for further flavor extraction without fear of creating a too strong or bitter brew.
  • When removing the tea bag from your cup, squeeze out the remaining liquid in the bag by wrapping the string around the spoon and pressing the bag to release all of its delicious flavor!
  • Teeccino’s 6g tea bag is heavier than a standard 2g tea bag when wet. We recommend using a spoon to remove the tea bag from your cup in order to avoid having the string and tag separate from it.

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