Sampler includes 1 trial size packet of 6 different flavors. Each packet brews six 5 oz cups in a drip coffee maker or 30 fluid oz. Flavors include:
- Chaga Ashwagandha Butterscotch Cream
- Reishi Eleuthero French Roast
- Tremella Tulsi Cardamom
- Lion's Mane Rhodiola Rose
- Turkey Tail Astragalus Maple
- Cordyceps Schisandra Cinnamon Berry
Chaga Ashwagandha Butterscotch Cream - Carob pods*, chicory root*, ramón seed*, ashwagandha root* (Withania somnifera 1000mg), dates*, Indian sarsaparilla root*, chaga extract* (wild harvested Inonotus obliquus conk and mycelium blend: 500mg) organic butterscotch flavor.
Reishi Eleuthero French Roast - Carob pods*, chicory root*, barley*, ramón seed*, eleuthero root* (Eleutherococcus senticosus 1000mg), reishi mushroom extract* (Ganoderma lucidum fruiting body and mycelium blend: 500mg), organic coffee flavor.
Tremella Tulsi Cardamom - Carob pods*, chicory root*, Tulsi leaves* (Ocimum sanctum: Krishna and Rama varieties 1600mg), dandelion root*, Tremella extract* (Tremella fuciformis fruiting body 500mg), cardamom seeds*, organic cardamom flavor.
Lione's Mane Rhodiola Rose - Carob pods*, chicory root*, barley*, dates, rose petals*, rhodiola root* (Rhodiola rosea 500mg), lion’s mane extract* (Hericium erinaceus fruiting body and mycelium blend: 500mg), figs*, organic rose flavor.
Turkey Tail Astragalus Maple - Roasted organic carob, organic chicory, organic barley, organic astragalus (Astragalus propinquus 600mg), dates, organic turkey tail extract (Trametes versicolor fruiting body and mycelium blend: 300mg) natural toasted maple flavor*, figs.
Cordyceps Schisandra Cinnamon Berry- Carob pods*, chicory root*, cinnamon*, ramón seed*, schisandra berries* (Schisandra chinensis 600mg), sweet blackberry leaves, cordyceps extract* (Cordyceps militaris fruiting body and mycelium blend: 500mg), natural berry spice flavor.
†Produced on machinery that also processes almonds.
††Contains Almonds
†††Contains Almonds & Hazelnut
*All Teeccino flavors are extracted from plants and comply with organic standards.
All-purpose grind brews in any kind of coffee brewer including drip coffee makers, French press pots, Italian moka pots and espresso machines.
- Drip Coffee Maker: Use 1 rounded Tbsp per 2 cups of water.
- Filter Cone: Use 1 rounded Tbsp per 10 oz water.
- French Press: Add 1-2 Tbsp to ‘3-cup’, 3-4 Tbsp to ‘8-cup’ pots. Steep for 3 minutes.
- Espresso Machine: Use the double porta-filter and 102 rounded Tbsp. Brew according to machine instructions.
- Iced Teeccino: Chill brewed Teeccino. Or make a strong brew using 2 Tbsp per 2 cups water and pour the hot brew over ice.
- Adjust brewing strength and drink black or add creamer, milk, non-dairy milk and/or sweetener according to personal preference.
- Keurig: Use the refillable K-cup with Teeccino's all-purpose grind for Keurig single serve brewers.