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Rose Maduro

Teeccino is a God-send. I grew up on organic coffee in Dominica since I was a little girl. For the last two decades‚ I’d been trying to kick the caffeine habit of one‚ two‚ sometimes three cups of coffee a day. I ordered Teeccino‚ because it was highly recommended by an herbalist whose detox program…

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Victor Humphrey

I tried my first cup of Teeccino Hazelnut‚ and was pleasantly surprised it was not flat tasting like other barley‚ carob & chicory root beverages I have tried. It really tastes like coffee. As for caffeine or mateine of other beverages‚ i can do without that‚ as I have recently learned in my Health class…

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Sharon Kramer

I was so happy to find a coffee alternative. I cannot have gluten‚ dairy‚ sugar‚ or honey. A new natural grocery store opened here a couple of weeks ago and carries your coffee. I tried it and like it very much. Thank you for a new alternative to coffee.

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Nancy M.

I am gluten intolerant. Not the ‘I avoid it when convenient’ kind of intolerant. The kind of intolerant where people hate to go to restaurants with me and listen to the list of questions of how things were prepared before I dare put anything in my mouth. The ‘I would rather go hungry than be…

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Monica Curran

As long as I can remember I have been gluten sensitive. I love coffee and when my friend told me about Teeccino *coffee* last week‚ I went to your website and purchased the sampler. I have to say the coffee’s I have had so far‚ Java and Hazelnut‚ are delicious. Since drinking these coffee’s I…

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Jean Coffman

I found out a year and a half ago that I am gluten sensitive‚ though I suspected it for a year before that. Going off all gluten-containing items‚ especially wheat‚ got rid of all my symptoms. I also was concerned about the barley in Teeccino‚ but when I read the information on Teeccino’s website about…

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Rena Saulie

I started drinking regular Teeccino several years ago to replace coffee for health reasons. I really enjoyed it and developed a taste for it‚ however I noticed some tummy discomfort after drinking it. I finally put two and two together and came to the realization that it could be a gluten issue. I was excited…

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Elaine Barnhart

I do not drink coffee because the caffeine makes me hyper and I don’t like the bitter taste‚ so I drink tea. Everyone likes a change every now and then so I also would drink postum which they don’t make anymore. Then I found a chicory drink that resembled coffee but it had gluten. So…

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Kathryn

My Teeccino Story I first began having frequent and debilitating GI distress when I developed hyperthyroidism in 1997. My disease was not due to the usual causes and this meant it took about seven years and several doctors to make a definitive diagnosis and choose an effective treatment. During those years I was introduced to…

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Kathryn Sorrentino

As a Certified Health Coach my clients (and some friends too) are addicted to coffee for many different reasons. Throughout our time together it always comes up that maybe they should find another alternative to stop drinking coffee due to gluten intolerance or adrenal damage and I always recommend they try Teeccino and I have…

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Connie D

I learned I was gluten intolerant 5 years ago when I was diagnosed with osteoporosis at age 47. In addition to eliminating gluten‚ I cut the caffeine from my diet. Teeccino beverages have been a part of my morning ever since! In the evening‚ a flavored Teeccino like Amaretto with a little almond milk and…

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Kathi Roisen

After years of enjoying coffee‚ it begin to disagree with me. I was in denial for quite some time and the thought of giving it up was…well…pretty much unbearable! The rituals around drinking coffee in the morning were entrenched too: the newspaper‚ the crossword‚ the Ken-Ken‚ the wonderful aroma. Around this same time I got…

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