Dandelion Mocha Mint Ice Cream Float

This Dandelion Mocha Mint Ice Cream Float will float anyone’s boat! Enjoy mint from the nutritious Dandelion Mocha Mint brew plus a cool mint from mint chip ice cream (we used our favorite, McConnell’s!). Share pictures of your float on Instagram tagging @teeccino for a chance to be featured on our social accounts!
Course Dessert, Iced Drinks

Ingredients

  • Brewed Teeccino Dandelion Mocha Mint chilled
  • McConnell’s Mint Chip IceCream or your favorite brand!

Instructions

  • Brew up Dandelion Mocha Mint all purpose grinds for as many floats as you plan on making. If it’s just you, we recommend using our pour over brewer. If you are brewing for yourself and friends, a drip brewer would work great!
  • Chill your brewed Teeccino Dandelion Mocha Mint in the fridge for 30 minutes (this is so it won’t melt your ice-cream right away)
  • Take chilled Teeccino out of the fridge and pour into cups. Add a heaping scoop of mint chip ice-cream and enjoy!

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