Iced Caramel Teeccino Coffee with Spirulina Sea Salt Foam

If you're craving a sweet and salty afternoon treat, this one's for you. This iced Teeccino brew gets shaken with buttery caramel, a drizzle of agave, and a touch of cinnamon for a cozy flavor that's perfectly balanced by a creamy, lightly salted corn milk foam. A touch of spirulina gives the foam its beautiful color while adding an extra boost of nutrients, making this indulgent tasting drink one you can feel good about. Save those coffee shop dollars and become your own barista at home. This sweet and salty iced brew feels like a special treat every single time.

Recipe by cabincravings (@cabin_cravings)