Shamrock Latte

  • Category: Hot drinks

  • Difficulty: Easy

  • Servings: 1 serving

NaN of -Infinity

Introducing the Teeccino Shamrock Shake Latte– a festive twist perfect for St. Patrick’s Day! This creamy latte is blended with a hint of vanilla and naturally colored with nutrient-packed green spirulina powder. It's a smooth, vibrant treat that celebrates the holiday with a healthy touch. Sip on this lucky creation and enjoy the cheerful vibes of the season! 🍀☕

Ingredients

  • 3 scoops Irish Cream Teeccino, brewed
  • 1 tspn Pure Spirulina 
  • Violife Sweet Cream Lentil Creamer

Teeccino Irish Cream Herbal Coffee

Shop Now

Instructions

5 minutes

1. Brew the Base

Brew 3 tablespoons of Irish Cream Teeccino using your preferred method (e.g., drip coffee maker, French press) to yield a strong 6-ounce cup.

2. Prepare the Creamer:

  • In a separate container, combine 1 teaspoon of pure spirulina powder with ¼ cup of Violife Sweet Cream Lentil Creamer. Stir until the spirulina is fully dissolved, giving the creamer a vibrant green hue.

3. Froth the Mixture

  • Use a milk frother or whisk to froth the green creamer mixture until it becomes light and foamy.

4. Assemble the Latte

  • Pour the brewed Teeccino into your favorite mug, then gently pour the frothed green creamer over the top.

5. Enjoy

  • Sip and savor your festive Shamrock Latte!