French Roast Chicory Herbal Coffee

(136 customer reviews)

Intense deep coffee notes from roasted ramón seeds and chicory roots create a robust, focused body without any sweetness.

11 oz bag

Makes 31 X 10 oz Cups

Dark Roast - Organic Coffee Alternative


It wasn’t until I discovered ramón seeds from Central American rainforests that the dream of a dark roasted, unsweetened herbal coffee with enough body to carry coffee-like depth and intensity came into focus. The Maya drank a brewed beverage of roasted ramón seeds for all kinds of health reasons including their nutrient-density that made it a favorite drink of pregnant Mayan ladies. Please recall that this was prior to the Spaniards bringing the coffee tree across the Atlantic. You could call the Maya’s brew of roasted ramón seeds, the New World’s first coffee alternative!

If you like your coffee dark roasted without any competing flavor notes or sweetness, French Roast was created for you. In a choice between Teeccino’s regular flavors, Java, French Roast, and Dandelion Dark Roast, those coffee drinkers who like pure coffee flavor prefer dark roasted French Roast. Those who like a medium roast with just a bit of sweetness prefer Java. For those who are gluten sensitive or want to detox, Dandelion Dark Roast has a slightly more bitter note from dandelion root’s stimulating bitters. We offer these three versions of Teeccino because some people don’t want any sweetness in their cup while others want to cut down on sugar but still need that sweet uplift. Between French Roast, Java, and Dandelion Dark Roast, we hope Teeccino meets the taste preference of all those who say, “Give me regular!”.

  • Naturally caffeine free & no processing or chemical residue
  • Acid free & helps restore alkaline balance
  • Antioxidants from carob, barley and ramón seeds
  • Natural energy boost & from nutrients not stimulants
  • Heart-healthy potassium an electrolyte mineral that restores hydration
  • Inulin – a prebiotic soluble fiber that feeds your probiotics, the beneficial microflora that improve digestive health regularity and supports your immune system. Inulin extracts naturally into your cup from chicory during brewing.

Roasted organic carob, organic barley, organic chicory, organic ramón seeds, natural coffee flavor*.

Produced on machinery that also processes almonds

*All Teeccino flavors are extracted from plants and comply with organic standards.

  • 31 brewed 10 oz cups per 11 oz bag
  • All-purpose grind brews in any kind of coffee brewer including drip coffee makers, French press pots, Italian moka pots and espresso machines.
  • Use the refillable K-cup with Teeccino’s all-purpose grind for Keurig single serve brewers.
  • Drip Coffee Maker: Use 1 rounded Tbsp per 2 cups of water.
  • Filter Cone: Use 1 rounded Tbsp per 10 oz water.
  • French Press: Add 1-2 Tbsp to ‘3-cup’, 3-4 Tbsp to ‘8-cup’ pots. Steep for 3 minutes.
  • Espresso Machine: Use the double porta-filter and 102 rounded Tbsp. Brew according to machine instructions.
  • Iced Teeccino: Chill brewed Teeccino. Or make a strong brew using 2 Tbsp per 2 cups water and pour the hot brew over ice.
  • Adjust brewing strength and drink black or add creamer, milk, non-dairy milk and/or sweetener according to personal preference.

Makes 31 X 10 oz Cups

  • Adjust brewing strength to your own personal preference. If a brew tastes too strong, simply dilute it by adding hot water, milk or nondairy milk.
  • Brewed Teeccino can be reheated because its flavor doesn’t go stale like coffee does. Store brewed Teeccino in the refrigerator for up to a week.
  • Iced Teeccino is delicious too!

136 reviews for French Roast Chicory Herbal Coffee

  1. Lynda

    great herbal coffee.

    This is a great herbal coffee. I picked it up at the health food store, in a hurry and thought it was coffee. I started drinking it and loved it, and now that I know it is a herbal coffee it is that much better. Thank you Teeccino

  2. Sally M.

    Outstanding Tast

    I will never go back to regular coffee, after I tasted Teeccino’s French Roast Dark” It’s rich and bold keeps me coming back for more. If I run out I won’t drink anything else till I have Teeccino Herbal coffee.”

  3. C.A.

    most similar coffee taste

    I’ve tried 13 different herbal coffee flavors. After drinking coffee and espresso for the past 20 years and then having to give it up – like a long time friend – I can say without a doubt that the Maya French Roast is the closest thing to real coffee. Well, without the nasty side effects. This will be my number one Teeccino pick going forward. Thank you for making these real coffee flavors for us diehards.

  4. Bonnie

    delicious but not for the barley intolerant

    I drank this beverage for about three weeks, as I am trying to wean myself off coffee. I liked it quite a lot. Sadly, the barley brought on my celiac symptoms so I had to stop drinking it. It is a delicious product and I would recommend it as a coffee substitute to anyone who can tolerate barley.

  5. Karen Beth

    Teeccino ROCKS!

    I always brew half coffee and half Teeccino. The Maya Caffe really gives it a bold, earthy flavor and I love it. I simply can’t drink regular coffee anymore; it is not nearly as good.

  6. Karen Beth

    Teeccino ROCKS!

    I always brew half coffee and half Teeccino. The Maya Caffe really gives it a bold, earthy flavor and I love it. I simply can’t drink regular coffee anymore; it is not nearly as good.

  7. DM

    maya caffe herbal

    I love the Maya Caffe flavor! At first I mixed in a little regular coffee. I now drink just the herbal coffee every morning. It’s great that it brews like coffee but is so much healthier!

  8. Jolie

    I like it!

    When I first tried it I thought I detected a cardboard taste but as I drank it, it got better and better.
    Now I think I taste a hint of cocoa and can smell a hint of fruit. Makes the whole house smell good! I could get addicted to this but with no guilt!

  9. Gail Schisler

    organic and no caffeine

    Great flavor and best of all, organic. I use half Teeccino and half Dark Roast (organic also) for the best of all worlds. Thank you.

  10. Sheila DeFaio

    Great Coffee

    I love this coffee!

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