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Teeccino Mocha Mint Milkshake
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Category: Iced drinks
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Difficulty: Easy
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Servings: 2 milkshakes
Frozen bananas replace ice cream in this simple milkshake recipe contributed by Teeccino fan Ceyley Mcintosh. The bold, minty flavor of Teeccino Dandelion Mocha Mint with the creaminess of bananas & almond milk and just the right amount of sweetness from dates makes the perfect drink that satisfies your sweet tooth and your appetite.
Ingredients
- 2 bananas, frozen
- 8 oz brewed [Dandelion Mocha Mint Herbal Coffee]
- ½ cup almond milk unsweetened
- 3 medjool dates, pitted
- 1 sprig of peppermint
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Teeccino Dandelion Mocha Mint
We made this recipe with gluten free Teeccino Dandelion Mocha Mint. Enjoy cooling organic peppermint with creamy cocoa, enhanced by the sweetness of dates and figs. Teeccino’s certified gluten-free dandelion blends stimulate detoxification and weight loss while letting you indulge in a low calorie dessert drink. Discover 9 delicious dandelion blends to suit any mood or taste preference.
Instructions
Prep Time : 10 minutes, Calories per serving : 225
- Freeze bananas cut into small chunks 3-4 hours ahead of time.
- Brew 8 oz of Mocha Mint Teeccino per package instructions and chill to room temperature or cooler.
- Blend together all ingredients in a high powered blender.
- Enjoy!