Chocolate Lovers Gift Box
(coffee and tea editions)

• Naturally caffeine free – no processing or chemical residues
• Acid free – helps restore alkaline balance
• Natural energy boost – from nutrients not stimulants
• Antioxidants from carob, barley, dates, figs and almonds
• Contains heart-healthy potassium and soluble fiber
• Prebiotic – inulin from chicory root feeds your probiotics, the beneficial microflora that improve digestive health, regularity and supports your immune system. Inulin extracts naturally into your cup from chicory roots during brewing.

• 2 x 11 oz Bags, 1 x 10 oz Bag
  • 1 Chocolate Raspberry 11 oz Bag
  • 1 Dark Chocolate 10 oz Bag
  • 1 Maca Chocolaté 11 oz Bag
• 1 custom printed box
• Crinkle paper filler

All-purpose grind brews in any kind of coffee brewer including drip coffee makers, French press pots, Italian moka pots and espresso machines.

• Drip Coffee Maker: Use 1 rounded Tbsp per 2 cups of water.
• Filter Cone: Use 1 rounded Tbsp per 10 oz water.
• French Press: Add 1-2 Tbsp to ‘3-cup’, 3-4 Tbsp to ‘8-cup’ pots. Steep for 3 minutes.
• Espresso Machine: Use the double porta-filter and 102 rounded Tbsp. Brew according to machine instructions.
• Iced Teeccino: Chill brewed Teeccino. Or make a strong brew using 2 Tbsp per 2 cups water and pour the hot brew over ice.
• Keurig: Use the refillable K-cup with Teeccino's all-purpose grind for Keurig single serve brewers.
• Adjust brewing strength and drink black or add creamer, milk, non-dairy milk and/or sweetener according to personal preference.

• 31 brewed 10 oz cups per 11 oz bag
• 28 brewed 10 oz cups per 10 oz bag
• Adjust brewing strength to your own personal preference. If a brew tastes too strong, simply dilute it by adding hot water, milk or nondairy milk.
• Brewed Teeccino can be reheated because its flavor doesn’t go stale like coffee does. Store brewed Teeccino in the refrigerator for up to a week.
• Enjoy Teeccino iced too!