Indulge in the luxurious, velvety experience of Teeccino's Irish Cream. As you take your first sip, you'll be greeted by the smooth, creamy essence of vanilla that envelops your taste buds in a comforting embrace. This delectable blend harmonizes perfectly with the rich, roasted undertones of carob, barley, and chicory, creating a robust and satisfying flavor profile.

The addition of dates and organic figs lends a subtle sweetness, enhancing the overall complexity and depth of the brew. But the magic doesn't stop there – a gentle hint of natural Irish cream flavor introduces a delightful tingling warmth, reminiscent of the beloved Irish whiskey. This characteristic oakiness adds an intriguing twist, making every sip a moment of pure pleasure.

Perfect for coffee lovers seeking a non-alcoholic alternative, Teeccino's Irish Cream offers a sophisticated and delightful drinking experience. Whether you're enjoying it in the morning, as an afternoon pick-me-up, or as a soothing evening treat, this blend is sure to delight your senses and provide a moment of pure indulgence.


  • Naturally caffeine free - no processing or chemical residues
  • Acid free - helps restore alkaline balance
  • Natural energy boost - from nutrients not stimulants
  • Antioxidants from carob, barley, dates, figs and almonds
  • Contains heart-healthy potassium and soluble fiber
  • Prebiotic - inulin from chicory root feeds your probiotics, the beneficial microflora that improve digestive health, regularity and supports your immune system. Inulin extracts naturally into your cup from chicory roots during brewing.

Ingredients: Organic roasted carob, organic barley, organic chicory, dates, natural irish cream flavor*, organic figs

*All Teeccino flavors are extracted from plants and comply with organic standards.


  • Drip Coffee Maker: Use 1 rounded Tbsp per 2 cups of water.
  • Filter Cone: Use 1 rounded Tbsp per 10 oz water.
  • French Press: Add 1-2 Tbsp to ‘3-cup’, 3-4 Tbsp to ‘8-cup’ pots. Steep for 3 minutes.
  • Espresso Machine: Use the double porta-filter and 102 rounded Tbsp. Brew according to machine instructions.
  • Iced Teeccino: Chill brewed Teeccino. Or make a strong brew using 2 Tbsp per 2 cups water and pour the hot brew over ice.
  • Adjust brewing strength and drink black or add creamer, milk, non-dairy milk and/or sweetener according to personal preference.
  • Use the refillable K-cup with Teeccino's all-purpose grind for Keurig single serve brewers.

  • Brewed Teeccino can be reheated because its flavor doesn’t go stale like coffee does. Store brewed Teeccino in the refrigerator for up to a week.
  • Iced Teeccino is delicious too!