Strawberry French Vanilla Fizz

  • Category: Iced drinks

  • Difficulty: Easy

  • Servings: 1 10 oz glass

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Listen to your gut and treat yourself to this refreshing zero-proof Teeccino cocktail! This invigorating drink features Olipop, a thoughtfully crafted prebiotic tonic made with beneficial ingredients to promote healthy digestion. With the added health benefits of Teeccino, this mocktail will help you power through the day, quench your thirst, and satisfy your sweet cravings!


  • 3 oz [French Vanilla Chicory Herbal Coffee] , brewed strong and chilled (or certified gluten-free Dandelion Vanilla Nut)
  • 4 oz Olipop Strawberry Vanilla Soda
  • 2 tbsp fresh lemon juice
  • Ice
  • Fresh strawberries, for garnish
  • Lemon slices, for garnish
  • Mint sprigs, for garnish
  • Cane sugar, optional, for sugared rim

Teeccino French Vanilla

We made this recipe with Teeccino French Vanilla, one of our Maya blends with deep coffee notes from roasted chicory roots and ramón seeds from the Maya Biosphere Reserve, softened with creamy vanilla bean. Our Maya blends were created for purists who want a robust, focused body without any sweetness in their coffee or tea.

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Prep Time : 5 minutes, Chilling Time : 1 hour, Calories per serving : 50

  1. Brew 2 tbsp of Teeccino French Vanilla herbal coffee per cup of water. Allow to cool before placing in the refrigerator to chill.
  2. Once cold, combine 3 oz of chilled Teeccino brew with 4 oz of Olipop Strawberry Vanilla soda in a cocktail shaker* or large glass. *Do not actually shake this beverage as it is slightly carbonated!
  3. Add lemon juice and several ice cubes and swirl to combine.
  4. Use a fresh strawberry to wet the rim of a rocks glass and dip the rim in sugar. Drop the strawberry and a slice of lemon in the glass along with a few more ice cubes.
  5. Pour the chilled and swirled mocktail into the sugar-rimmed glass and garnish with a sprig of mint and/or more fresh strawberries.