Libations
Pumpkin Spice Espresso Teeccini
By Teeccino
Shake up your fall vibes with a Pumpkin Spice Espresso Martini that’s bold, creamy, and full of seasonal flavor! This twist on a classic martini swaps out traditional coffee for Teeccino’s rich, caffeine-free Pumpkin Spice blend, giving you all the cozy notes of fall with a smooth, energizing kick—minus the jitters. Perfect for those chilly evenings or a festive nightcap, this drink brings together the best of both worlds: indulgence and wellness in a glass!
ServingsOne serving
DifficultyEasy
Ingredients:
- 8 oz brewed Teeccino Pumpkin Spice Chicory Herbal Coffee, chilled or served warm
- 1–2 oz vodka of your choice
- 1–2 tbsp milk of your choice
- 1–2 tbsp Pumpkin Spice Simple Syrup (adjust to taste)
- Optional: Nutmeg or pumpkin pie spice for garnish
Pumpkin Spice Simple Syrup
- ⅓ cup pumpkin puree
- 1 cup water
- ½ cup brown sugar
- ½ cup granulated sugar
- 1½ tsp pumpkin pie spice
Optional: Add extra pumpkin spice or a sprinkle of nutmeg on top for a cozy finish.
Instructions:
5 minutes
Pumpkin Spice Cocktail
- Fill a cocktail shaker with ice. Add Teeccino Pumpkin Spice Chicory Herbal Coffee, vodka, milk, and Pumpkin Spice Simple Syrup.
- Shake well until all ingredients are combined and chilled.
- Pour into a glass over ice, garnish with a sprinkle of nutmeg or pumpkin pie spice, and enjoy!
Pumpkin Spice Simple Syrup
- Add pumpkin puree, water, brown sugar, white sugar, and pumpkin spice to a saucepan over medium heat.
- Bring the mixture to a gentle boil, then remove from heat. Stir in a pinch of sea salt, if desired.
- Transfer the syrup to a storage container and allow it to cool completely before using. Store refrigerated.
Pumpkin Spice Chicory Herbal Coffee
Toasty pumpkin notes with nutmeg and spice accents over a rich brew of roasted almonds, dates & figs with a hint of maple
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